This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Preparing a strategy to navigate COVID-19 stages
COVID-19 has affected hospitality businesses around the world. With many countries slowly lifting restrictions, it's now time to be aware that times have...
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.
This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
COVID-19 has affected hospitality businesses around the world. With many countries slowly lifting restrictions, it's now time to be aware that times have changed and your business will need to change too. In this lesson, Michael Bascetta helps you reflect on your business model and how to strategize your business beyond the curve.
What you'll learn in the Preparing a strategy to navigate COVID-19 stages lesson
- Why it is time to switch from survival to a growth mindset post-COVID
- The need to re-evaluate the business of your past and adapt to the new normal
- Identify what to consider including in your restart strategy
Instructor
Michael Bascetta is the Co-Founder & Creative Director of Grada Coffee, as well as the co-owner and operator of Bar Liberty, Capitano, and Falco Bakery. He is also the co-founder of Worksmith, a community hub for professionals in the food and...
View full profileWhy learn on Typsy?
Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.
