Welcome - Reimagining classic sauces
In this online lesson led by Suzanne Barr, you'll get an introductory overview of the Reimagining classic sauces course.
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Welcome to Reimagining classic sauces!
In this course, you'll revisit the classic French sauces, discover why chefs around the globe reimagine the classics, and learn what to consider before starting reimagining your own sauces.
Ready to begin?
Instructor

Suzanne Barr is a celebrated North American chef renowned for her Afro-Caribbean comfort food and culinary innovation. She co-founded Suzanne Barr Food and has held prominent residencies at the Gladstone Hotel and Sand and Pearl Oyster Bar in Prince...
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