Béchamel sauce reimagined
In this online lesson led by Suzanne Barr, you'll learn how to reimagine a traditional béchamel sauce.
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Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
A classic béchamel sauce is a staple across a huge variety of recipes - an incredible way to bring creamy, rich depth to your recipes. But lashings of butter, milk, and flour, the traditional béchamel isn't always accessible to guests with dietary requirements.
In this online lesson, Reimagine béchamel sauce, Suzanne Barr will show you her process for reimagining a béchamel sauce.
What you'll learn in the Béchamel sauce reimagined lesson
- The classic béchamel sauce profile
- How to reimagine a béchamel sauce to suit your vision and guests
- A reimagined béchamel sauce recipe
Instructor

Suzanne Barr is a celebrated North American chef renowned for her Afro-Caribbean comfort food and culinary innovation. She co-founded Suzanne Barr Food and has held prominent residencies at the Gladstone Hotel and Sand and Pearl Oyster Bar in Prince...
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