Welcome - Dim Sum mastery
In this online lesson, Chef Meilan Kao introduces the art of dim sum and shares what you'll learn in this hands-on, culture-rich course.
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Welcome to Dim sum mastery!
In this course, you'll learn the culinary tradition behind the bite-sized creations known as Dim sum, the range of dim sum types beyond dumplings, and different types of dough, fillings, folding, and cooking methods.
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Instructor

Meilan Kao is a third-generation dim sum chef and creative culinary director of the globally loved Royal China restaurants. Born into a family that helped introduce Cantonese cuisine to London, Meilan has made it her mission to honor tradition while...
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