Plating on unconventional vessels
In this online lesson led by Tobie Puttock, you'll learn tips for adding value to your plating with unconventional vessels.
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Unusual plating can be a controversial topic in the culinary industry. It can be a great way to express your creativity and let your plating tell a story - but there's also a fine line between interesting and just plain weird. So in this online lesson, Tobie Puttock will demonstrate how to get creative with unconventional vessels while making sure your choices add real value to the guest experience.
What you'll learn in the Plating on unconventional vessels lesson
- What unconventional vessels can be
- How to elevate your dish with unconventional plating
Instructor

Tobie Puttock is a globally celebrated chef and best-selling author. Tobie has spent 30 years honing his craft as a chef and working in some of the most prominent restaurants in the world, including Jamie Oliver's Fifteen. Tobie began his culinary...
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