This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Tips for properly handling glassware
Handling glassware in a restaurant should always be done with the utmost care. Glassware is delicate and can easily smash, which is expensive for your venue,...
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This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Handling glassware in a restaurant should always be done with the utmost care. Glassware is delicate and can easily smash, which is expensive for your venue, annoying for you to clean up and of course, potentially dangerous!
But a server’s glass etiquette also makes an impression on guests because it shows them that you pay attention to every detail of their experience.
In this online lesson, hospitality consultant and educator Kate Edwards explains how to handle glassware correctly.
What you'll learn in the Tips for properly handling glassware lesson
- The different kinds of glasses and their uses
- How to handle and carry different kinds of glasses
- How to clean glassware safely and thoroughly
Instructor
Kate Edwards is a hospitality consultant with over 30 years of experience in the industry. Her consulting company, Kate Edwards & Company, develops service and training programs and works with chefs, managers, and entrepreneurs to help them develop...
View full profileWhy learn on Typsy?
Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.
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