The importance of water quality in tea preparation
Although making a cup of tea at home is as simple as putting on the kettle, serving tea for your guests takes more than just a few milliliters of tap water. In...
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Lesson details
Although making a cup of tea at home is as simple as putting on the kettle, serving tea for your guests takes more than just a few milliliters of tap water. In fact, the water you use can drastically affect the taste, complexity, body, sweetness, and aroma of the tea. Why? It all comes down to the synthetic pesticides and chemicals found in the water supply.
What you'll learn in The importance of water quality in tea preparation lesson
- The impact of water quality on tea
- The ideal water quality to use when brewing tea
Instructor

Nathan Wakeford is Director of Somage Fine Foods, a leading Specialty Foodservice Company with offices in Melbourne, Australia, and Portland, USA. Considered by many to be one of the foremost authorities of tea, Nathan has traveled to more than 150...
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