This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Tea service standards for hospitality venues
When a customer orders tea you may think it's a simple task of dumping some tea leaves in a teapot, adding hot water and serving it. But, how you value the tea...
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This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
When a customer orders tea you may think it's a simple task of dumping some tea leaves in a teapot, adding hot water and serving it. But, how you value the tea you serve and how you present it will not only affect your customers enjoyment but their overall experience.
What you'll learn in the Tea service standards for hospitality venues lesson
- Tips for increasing standards of tea service and tea sales at your venue
Instructor
Nathan Wakeford is Director of Somage Fine Foods, a leading Specialty Foodservice Company with offices in Melbourne, Australia, and Portland, USA. Considered by many to be one of the foremost authorities of tea, Nathan has traveled to more than 150...
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Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.
