Determining the cost of batch recipes
In order to stay on top of your finances and keep your hospitality business profitable, you should have a good grasp of all the costs in your venue. Determining...
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Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
In order to stay on top of your finances and keep your hospitality business profitable, you should have a good grasp of all the costs in your venue. Determining the cost of batch recipes is a really important part of that calculation that you can't afford to overlook.
In this online lesson, chef turned restaurant consultant Ryan Gromfin shows you how to figure out the costs of your batch recipes using recipe cost cards.
What you'll learn in the Determining the cost of batch recipes lesson
- How to calculate recipe costs
- How to calculate the difference between batch recipe and menu item costs
Instructor

After 15 years of professional cooking and catering, Ryan Gromfin turned to consulting in the restaurant industry. As The Restaurant Boss, he uses his extensive experience to help restaurant owners reduce costs and increase profits with efficient...
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