Behavior and culture in the kitchen
Even though it might be a common challenge for business owners, maintaining a good workplace culture is essential. From boosting productivity to avoiding...
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Helping the best teams succeed, from new startups to big companies.This lesson includes
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- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Even though it might be a common challenge for business owners, maintaining a good workplace culture is essential. From boosting productivity to avoiding bullying and harassment issues, working well with others will benefit you and your colleagues.
In this lesson, John McFadden discusses how you can contribute to a positive kitchen culture and the benefits of working well with others.
What you’ll learn in the Behavior and culture in the kitchen lesson
- Behaviors expected in a commercial kitchen
- How you can contribute to a positive kitchen culture
- The benefits of working well with others
- How to establish and strengthen interdepartmental relationships beyond the kitchen
Instructor

Chef John McFadden began his hospitality journey at just 12 years old as a kitchen hand, quickly advancing through the ranks. By 15, he started his apprenticeship at Lantern Palace, Wamberal, and completed his degree at La Mer Fine Dining by 19. His...
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