Welcome - Tahini labneh with pomegranate salad
In this online lesson led by gastronomic consultant Julia Kleist and Chef Marcelino Jimenez, you'll get an introductory overview of the Tahini labneh with...
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Lesson details
Welcome to Tahini labneh with pomegranate salad!
In this course, you'll learn how to make fresh, creamy labneh blended with tahini, paired with a vibrant pomegranate salad, and served alongside warm pita bread. This vegetarian tapas dish is inspired by Middle Eastern flavors and perfect for sharing at any occasion.
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Instructor

Gastronomic consultant Julia Kleist and Chef Marcelino Jiménez are behind The Green Spot Barcelona - awarded Best Vegetarian Restaurant in Spain 2020 and ranked 28th best in the world. Their philosophy is simple yet powerful: "Vegetarian cuisine for...
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