Designing a tea menu
You're keen to add tea to your menu but don't know where to start? Knowing your guests' expectations and budgets will not only help you choose the right tea...
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
You're keen to add tea to your menu but don't know where to start? Knowing your guests' expectations and budgets will not only help you choose the right tea varieties for your venue but also ensure you don't alienate anyone either.
What you'll learn in the Designing a tea menu lesson
- How to design an enticing tea menu suitable for your venue
Instructor

Nathan Wakeford is Director of Somage Fine Foods, a leading Specialty Foodservice Company with offices in Melbourne, Australia, and Portland, USA. Considered by many to be one of the foremost authorities of tea, Nathan has traveled to more than 150...
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Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.











