Introducing the modern delivery driver
Food delivery used to be an afterthought in hospitality - you knock on a door, maybe take a cash payment from the customer, and hand over a bag. But the world...
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Food delivery used to be an afterthought in hospitality - you knock on a door, maybe take a cash payment from the customer, and hand over a bag. But the world of food delivery has changed enormously in recent times. People aren't always able to go out for a great hospitality experience - so delivery is your chance to bring that experience to them.
In this lesson, Scott Landers walks you through the most important attributes you need to be an unbeatable delivery driver today.
What you'll learn in the Introducing the modern delivery driver lesson
- Expectations and responsibilities of the job
- Why it's important to develop a strong, positive personal brand as a delivery driver
- The two most important tools of the trade
Instructor

Scott Landers is a co-founder and CEO of Figure 8 Logistics, the world's first food delivery consulting agency, where he works as a food delivery consultant and systems engineer. In this role, he assists restaurants in taking control of their...
View full profileWhy learn on Typsy?
Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.











