Recommending German beers to customers
As a server or bartender, making sincere and informed recommendations to customers is one of the surefire ways to provide great service and keep customers...
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
As a server or bartender, making sincere and informed recommendations to customers is one of the surefire ways to provide great service and keep customers happy. As the face of the business, customers rely on your expertise when they ask “What beer do you recommend?”
In this lesson, Sebastian Priller shares his pro tips for recommending the best German beers to customers. As the head brewer at Riegele, a brewery which has been in operation since 1386, Sebastian knows how to talk all things beer!
What you'll learn in the Recommending German beers to customers lesson
- How to recommend German beer styles to customers
- How to pour beer correctly
Instructor

Sebastian Priller is the head brewer at Riegele, a German brewery that was established in 1386. Born into the world of beer, Sebastian is continuing his family's heritage as the 28th generation of Riegele brewers. Riegele was named the Best German...
View full profileWhy learn on Typsy?
Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.









