Matt Armendariz
Matt Armendariz has been working in the food industry for over 20 years. His food photography has been featured in a range of publications, from cookbooks to The New York Times.

Food photographer
Matt Armendariz has been working in the food industry for over 20 years as a graphic designer and art director.
Now as a food photography expert, he works with a variety of editorial and advertising clients, alongside cookbook publishers and publications.
Matt has been teaching food styling workshops and hospitality photography skills since 2009 and has published two books: On A Stick! and Focus on Food Photography For Bloggers.
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