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Course details
Wine has been a significant part of human history, and even today, we consume over 23.4 billion liters of it each year! That's 31.2 billion average-sized bottles. If you stacked them up, that's more than 24 times the distance to the moon.
Despite its popularity, many people still find red wine mysterious. What's the difference between all the varietals, and why does it matter where the wine comes from? And, if someone asks for a recommendation, what should you say? You'll find out the answers to all those questions and more in this red wine varietals course led by Master Sommelier Carlos Simoes Santos.
What you'll learn in the Introduction to red wine varietals course
- How to identify red wine varietals
- How to interpret a red wine label
- How to recognize the five structural elements of red wine flavor
- How to identify and recommend different types of red wine including:
- Gamay
- Pinot Noir
- Merlot
- Tempranillo
- Nebbiolo
- Cabernet Sauvignon
- Syrah and Shiraz
- How to describe what a red wine blend is
- How to make red wine recommendations
And much more!
Ready to embark on this vinous journey? Enroll in the "Introduction to red wine varietals" course and immerse yourself in the rich history, diverse flavors, and unique stories of red wines from vineyards across the globe. Start your journey to mastering red wine varietals today!
Who the Introduction to red wine varietals course is for
The Introduction to red wine varietals online course is aimed at beginners, F&B professionals, and wine aficionados looking to master their red wine knowledge.
Meet your instructor
Carlos Simoes Santos MS
Carlos Simoes Santos holds the prestigious title of Master Sommelier, a title shared by fewer than 300 individuals as of 2023. He is also the founder of My Sommeliers Wine Club, an online wine subscription service providing Australians with great wines and easily accessible wine education.
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14 lessons included in this course
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